Super-garlic-frolickin-espially-docious-good!

Garlic. Good for the heart.

Butter. Yummy for the tummy. (Ehrm.)

Olive oil, healthy. out-guilts butter's bad cholesthingies.

Crispy-topped toast.

Lightly roasted cherry tomatoes.

Uhm, ah, uhm.

Super-garlic-frolic-lickin-espially-docious good eats.

The 2nd attempt, big on flavor and perfect crispy texture-- the little ones, blooming ones and young once-more can take just the right bite. None of that gnawing, why-cant-my-teeth-bite-thru struggles (whew).

1/4 butter melted

1/4 cup olive oil

1 head garlic minced

Herbs- parsley, basil, rosemary, etc. (optional)

Sweat in a shallow pan to bring the juice out & cook the garlic slightly (not browned, it will be roasted enough with the bread later on).

1/4 butter softened

2 singles cheese grated

A dollop of heavy cream (or natural yoghurt for a healthier option).

A little salt (adjust if cheese is salty already)

Mix all in a bowl.

Easily slather that spread on the bread!

The more, the better. :-p

Warm up the stove.

Bring in the griddle or shallow pan again (same one used earlier for the garlic saute).

On medium heat, toast that bread spread-side down for 30 seconds or so.

Sizzle!

👍👍 Version2 - butter & olive oil, cheese & cream

📔 Tips: ...

👍Version1- no mayo and no oven.

Not so easy to spread the spread :-p But taste-wise, it was very good!

On hindsight maybe butter 1/8 is melted and mixed with minced garlic. Then, add 1/2 *softened* butter, and grated cheese... more spreadable?

💡 Inspired by:

https://www.thegeneticchef.com/creamy-garlic-bread/

Comments

Japanese potato salad, onegaishimasu!!!

Refreshing Crunch in every bite Nice touch of creamy from the potatoes and dressing Wonderful colors BEST of ALL: HEALTHY 🥗 Ingredients 3 potatoes, boiled & roughly mashed 1/2 cup of picnic ham, or 1/2 can of Spam, diced and fried. 1 cucumber, sliced 1 carrot, julienne 1/2 cup sweet corn, 1/2 cup picnic ham, diced &fried Japanese mayonnaise (*or any mayo) vinegar 1 boiled egg (optional) Salt and pepper to taste. 🥗 Steps Once the potatoes and ham are done, boiled-mashed, fried, respectively. mix altogether in a big bowl. Serve warm immediately, or it can also be served after being chilled for an hour (if in a rush 30 mins in the chiller will do.) The kids preferred without onions, so I always exclude it. Pair with some nicely fried food, like Japanese sausages, or chicken nuggets; world peace over dinner is hugely important. 💡 Inspired by: Ochikeron & Just One Cookbook

Is da you?

i & our achi are having a bout of colds & flu. she got hers from school, i think. and i got mine from hers, from the all-nighters i had taking care of her the 1st few days onset. but by God's grace, we are better, it's just a matter of time :-). our shobe is just like her papa, healthy as a horse, (er maybe pony would suit her better), and still all by God's grace! :-) s o anyway, i just had to cook some soup for us.. something easy to swallow w/ our sensitive throats, not oily, and with a chock-full of vitamins to help our bodies in this battle with the virus. to me, tinolang isda (translation: fish) is just the right answer! t he last time i cooked tinolang isda was in Cebu 7-ish months ago. when I and my family got here, i was hesitant to cook the same, because i was not familiar with the fresh fish in this region. Always, all i end up buying at the grocery is the same packed frozen suchi fish.. and i h...

tuna sandwich fix ♣️♦️♥️♠️

A quick hunger fix that's easy to make, yet packs a flavor bomb. Ingredients : 1 can tuna, drained 1 onion, minced 1/4 cucumber, diced 1 apple diced or sliced 1 carrot, minced (optional*) Salt Pepper Mayonnaise Red chili flakes Buttered bread Steps : Cheese spread** 1 cup cheese, grated 1 type or a mix of varied cheese Milk, water Saute the tuna in onion & carrots*. Set aside to cool. Once cool, add the other ingredients. Cover & chill in serve until ready to serve. Toast the bread. In a small pan, melt the grated cheese. Add milk and water. Mix well. It should be sticky spread consistency. Serve tuna spread, cheese spread, and warm butter bread, with chips or salsa on the side. Enjoy ! .......... 🥖.......... ❓ Trivia why is it "sand"wich??? Was there sand in the origins of this food? Answer : Fortunately, not. No gritty sand particles whatsoever. Sandwich was popularized in the di...

funny side up

Search This Blog