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๐Ÿฅฆ Creamed Brocolli ๐Ÿ’š wo ai ni๐Ÿฅฆ

Broc - co - li. I ๐Ÿ’š u. Je'taime, Te Amo, Aishteru. Ich li bi di. Iniibig kita. Wo ai ni. We used to call them  little trees  and  we had fun playing pretend as hungry Giants who munched on these miniature greens. ๐Ÿ˜‹. Broccoli is nutrients-rich --  vitamins C & K are just tip of the vits-berg.  I'm definitely glad  *everyone*  in my family loves this even now. Perfectly simmered broccs taste wonderful with just salt & pepper.๐Ÿ˜‹ But another spin was to indulge in it with bechamel sauce. Here was one Valentine's Day lunch at home, with broccoli the star ✳️ for this meal.  Never fails, always a hit in the fam.๐ŸŽฏ ๐Ÿฅฆ Tools   Pot a bit deep for simmering & to make the sauce. Ladle. Strainer. Bowl for quick iced water soak. ๐Ÿฅฆ Ingredients 1/2 cup Water for simmering. Salt & p epper, dash to taste. Cold water & ice cubes. Knob of butter. Garlic, 2 cloves minced. Fresh milk, 3 tbsp. 1.5 can of cream. Veggie broth, 1/2 cup. ๐Ÿฅฆ St...
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Tuna Slop ๐ŸŸ

  I call this the Tuna Slop because it can look sloppy.๐Ÿ˜…  For those days so rushed you just have to do it this way to make sure everyone's tummy is fed on time, while doing other urgent things too! Just throw in the ingredients one by one, no worries about how it looks.  Sloppy but yummy! Protein,  Carbs,  Calcium, Lycopene. ✔️ I'm sold! ๐Ÿ‘๐Ÿ‘ ๐ŸŸ Tools Knife & chopping board Peeler Wide frying pan Ladle for flipping Bowl & whisk / fork for eggs ๐ŸŸ Ingredients 2 tbsp Cooking oil 1/2 Onion, diced 1 Potato diced 1 Tomato diced Any veggies prepped & ready 1 can of Tuna (in oil) Salt, pepper to taste Chili flakes or sliced chilis 5 eggs, whisked 5 tbsp fresh milk Grated cheese ๐ŸŸ Steps In a big enough pan, on high heat add oil. Stir-fry onion and potato. Add tuna with some of the oil from can, salt & pepper. Cook for 5 minutes. Add tomato. Cook for 2 minutes. Add half of the whisked eggs, mix together.  Let the eggs set for a minute. Add 1/2 gra...

ButterrrRRRy Pancake ๐Ÿฅž

๐Ÿ”† Easy, easy on Sunday mornings... ๐ŸŽถ๐ŸŽต Try this breezy banana pancake for a nutritious and butter-yummy energy boost anytime of the day! As long as there is butter , i'm sold.๐Ÿ˜‹E ven if there's ripe banana,  butter is life  ! ๐Ÿ‘Œ ๐Ÿฅž Imgredients 2-3 large bananas overripe 2 eggs. Flour.  1 cup Sugar. 1 tbsp Salt. 3/4 tsp Baking Powder. 1.5 tsp Milk. 1 cup Butter. melted 2 tbsp ๐Ÿฅž Steps In a mixing bowl... Mash peeled bananas finely with a fork. Add dry ingredients into a bowl. Mix well. Add eggs. Whisk. Add milk. Whisk. Add melted butter whisk. ๐Ÿ’ก Inspired by: Simply Delicious Recipes - 5Minute Banana Pancake

how to boil sweet corn

cooked sweet corn: golden yellow ✨!  ๐ŸŒฝ Steps  In a deep enough pot, boil water, enough to cover all corn. Add 2 tsp salt. Boil sweet corn w/o husk for 4-7 mins. Remove corn from pot, and gently shake off the water. Serve and enjoy! Lone corn before boiling: just yellow.

One Pot Soy Chicken ๐Ÿฒ

Marinade in pot where ur going to cook. Soy sauce Knob of ginger, crushed Toasted garlic paste. Black pepper. Cooking wine. 1 pk chicken thigh. 2 tbsp water.

Salted Egg Fried Rice

Flavorful fried rice with  S alted egg for da win!  That salted duck egg from HK from my M. ๐Ÿ˜‹๐Ÿฆ† When there's still extra salted egg, and plenty of old rice in the fridge, got to make this!   Nom nom nom. ๐Ÿš Steps Cook garlic minced in butter (optional). Add  salted egg mix and cook like salted egg recipe (link here ??)  minus the milk. Add onion minced or diced. Add fluffed old rice. Add egg omelette,  Add spring onion. ๐Ÿš Tip: Just be mindful if  adding salt.. TO TASTE yah ๐Ÿ˜… ๐Ÿ’กinspired by: SG hawkers! 

Do the twist n puff

There is more than 1 way to use pratha because it's like pre-made dough. I only knew to use it like a roll, taco wraps, and pizza. But wait, there's more!  Loads of delicious ideas shared by  Spring Home! ๐Ÿ˜„ If we stretch our imagination some more, we might just have Eureka-Pratha moments! Pratha Pockets / Pouch ๐ŸŒฎ Tools baking paper ๐ŸŒฎ Steps  Thaw pratha for a teeny bit, until its foldable - about 3 mins (?) Pre-heat oven, 160C. Line the baking tray with baking paper. Brush some olive oil on one side of the pratha. Fold in half like a dumpling, careful not to press the closed edge. On the open edge, press gently with your thumb or fork to seal together. Place on the baking tray. Bake at 160C for 12 minutes, middle-rack. (top/bottom heat adjust accordingly) Let cool until easy to handle (use a heat-proof glove!) Slice open the wrap safely (be careful not to cut your hand)   Pratha Twists ๐Ÿฅจ   Tools baking paper egg wash - 1 egg + 1 tbsp milk/water; beat gently. ...